Wednesday, 31 December 2014

Christmas in Italia

I feel like a broken record, but here I go again, apologising for the rather extensive period of time in which I have not posted anything. However, a brief and slightly stressful new job, the regular flu which turned into tonsillitis and swollen glands simultaneously followed by some sort of chest infection both limits content and ability to write anything worth writing, let alone worth reading. But I am happy to say that apart from a slight tightness in my chest and the occasional coughing fit, I am feeling better. And luckily, due to the time of year I was not short on content to write, sick or not. Because an Italian Christmas is an experience that simply begs to be written.
A few days ago I saw a photo on Facebook that made me literally laugh out loud. The picture itself wasn’t particularly funny, it was just a table completely covered in plates of delicious food – not an unexpected picture for this time of year. Then I saw the caption: Italians “I’ll just get our a few snacks” I laughed because it is just so true. Now bearing that in mind, I want you to try and imagine what meals are like when they are supposed to be decadent. In case you are having trouble, let me paint that picture for you.
First of all the Christmas feast does not start on Christmas day, but Christmas Eve. Our several course dinner began with freshly baked bread followed by seafood salad, two different pasta dishes followed by deep fried veggies (which I still don’t understand – I mean what is the point in eating veggies if you deep fry them in batter?!) and fried fish finishing off with a choice of biscuits and cakes. Naturally all accompanied by lots of good wine, grappa and loud, passionate conversation. Having been in Italy for 9 months and despite having to speak English constantly I have managed to pick up a sufficient amount of Italian to understand enough that I can sit back, sip on my wine and watch and experience and listen, soaking it all in. No matter how good the writer, I believe that it is simply impossible to get across the feeling of sitting in amongst Italians, who love life, family and food like no other culture I have experienced. When these three things are put together around one table on Christmas Eve, you get an experience of a life time.
As I have already said, I have not been so well the last few weeks and so Christmas Eve night ended early for me and I fell into a deliciously deep sleep which I was not woken from until squeals let me know that the gifts left by Father Christmas had been found by two very excited Italian children. I do not intend to describe the unwrapping process of Christmas presents as I believe your own experience in the matter should give a sufficient picture of the excited chaos that followed.
Having celebrated Christmas Eve with Massimo’s side of the family, by midmorning we were all piled in the car ready to head off to Cesenatico to celebrate the rest of Christmas Day with Filomena’s parents, her brother and his family. Due to the fact that it was December 25th, the roads were all but deserted and we made good time, arriving perfectly on time for lunch. I had though Christmas Eve had been a feast, and having lived here for so long I should have guessed, because Christmas Day lunch was the biggest feast of my life. I am talking so much food that even when everyone had eaten their full there is still enough food left over for another entire Christmas sized meal. So much food I can’t list it because there was so much I don’t actually remember it all. So much food there is left overs for the next week. Multiple starters, an amazing pasta dish, so many plates of veggies and meat that to pass a plate to one person has to work as an exchange.
“Can I have the chicken please?”
“Yeah sure, but you’ll have to pass me the roast potatoes so that you can put the dish down”
And don’t even get me started on dessert. You know on Christmas Day, you eat so much lunch that you are sure you couldn’t eat any more, but then dessert comes out and somehow you manage? Well, when our desserts came out I could only manage to taste a few, because there were 4 different desserts alongside roasted chestnuts, walnuts and dates. All I have left to say on the matter is that dinner that night consisted only of a camomile tea and my antibiotics tablet.
Christmas Day ended with Filomena, Massimo the kids and I bundled up in coats, hats, scarfs and gloves taking a walk along the central Cesenatico canal. The last time I had seen it, it was buzzing with bikini wearing teens giggling at boys, families headed to the beach and venders selling towels and sun cream. But late December, winter and Christmas night had completely transformed the place into an arcade of glittering lights and stalls selling mulled wine, chocolate and roasted chestnuts. Through speakers that I could not place, Christmas carols accompanied the sounds of friends and families making their way along the water’s edge, or standing by the huge, decorated Christmas tree in the middle of the square. The ancient fishing boats that were moored in the canal now had life size modals of fishermen, and in the largest there is the Angel Gabriel, Mary and Joseph and baby Jesus. Everything about the place was completely magical.
As I am sure you have picked up, I had an amazing Christmas. So amazing in fact that I didn’t even realise until the 26th that I had forgotten to photograph the event. Though I would have loved to have photos, I truly believe it shows what an incredible few days I was fortunate enough to experience. I hope you all had an equally special Christmas and have a very Happy New Year!